Vice Chair for London Conservative,
Chair person for All-Party Parliamentary
Group for British Curry Catering Industry
Where chef demonstrated the
quality of food the colour and
spices...
Scoring was really transparent,
really open and ARTA is new
style of approach to curry
industry award
Donald Sloan
Chair, Oxford Cultural Collective
& Ex Head of the Oxford School of
Hospitality, Oxford Brook University
This process today has been
absolutely credible, it's been
transparent, anyone who's
associated with this award
programme can have absolute
confidence that it's been
handled entirely professionally.
Pasha Khandaker MBE
Ex President of Bangladesh Caterers
Association (BCA), Labour party
activist and Former CLP secretary.
Judges power, the credibility,
the evidence they've supplied
me, was enough. And I can
make my decision clearly. And
we had some of our colleague
judges, we're all happy to see
that it was really transparent.
Chand Rahman
Executive Chef, Multi Award Winning
Celebrity Chef
Very vibrant. Some of the
innovations, creativity.
Some of the dishes are quite
original. They are pushing the
boundaries of modern Indian
struck Bangladeshi cuisine.
Mohammed Mujibur Rahman
Mayor of Corby
Great opportunity for them
to encourage the young
generation in the future.
Unique and Fantastic initiative
taken by the ARTA
Dr. Wali Rahman
Former President & Senior Advisor
British Bangladesh Chamber of
Commerce in UK
It's an absolute privilege to be
involved in the Final Judging of
ARTA. Finalists are amazing
and I am extremely happy to
see the independent judging
policy of ARTA.
Corporate Partners
Supported by
Nomination Closes
30th of June 2025
Nominate Your Favourite Restaurant or Takeaway for Asian Restaurant & Takeaway
Awards
2025 Grand Finale & Gala Evening!
Scoring was really transparent, really open and ARTA is new style of approach to curry industry award